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Showing below up to 20 results in range #1 to #20.

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  1. Recent Changes on Open Food Facts‏‎ (14:11, 27 October 2013)
  2. Useful nutritional information‏‎ (09:37, 28 October 2013)
  3. List of recognized additives‏‎ (10:57, 2 January 2014)
  4. January 2014 - Open Food Facts is getting global - French‏‎ (17:12, 23 January 2014)
  5. Log in‏‎ (13:17, 5 September 2014)
  6. Translations - Front page - English‏‎ (16:28, 7 February 2015)
  7. Translations - How Much Sugar‏‎ (16:21, 22 February 2015)
  8. Consumer associations‏‎ (10:34, 28 March 2015)
  9. Test taxonomy‏‎ (14:58, 2 May 2015)
  10. Global categories taxonomy/Wines‏‎ (15:33, 2 May 2015)
  11. Translations - Front page - Chinese‏‎ (15:58, 2 May 2015)
  12. Survey of target audiences of Open Food Facts - 2015‏‎ (16:00, 2 May 2015)
  13. Translations - Mobile Apps‏‎ (16:04, 2 May 2015)
  14. Suppliers‏‎ (16:07, 2 May 2015)
  15. Mission ideas‏‎ (16:09, 2 May 2015)
  16. Translations - Front page - Greek‏‎ (16:13, 2 May 2015)
  17. Survey of target audiences of Open Food Facts - 2015 - General Research‏‎ (16:29, 2 May 2015)
  18. Country Specialist‏‎ (16:30, 2 May 2015)
  19. Translations - Front page - Italian‏‎ (16:37, 2 May 2015)
  20. Translations - Front page - French‏‎ (16:58, 2 May 2015)

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