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| Can OFF support the dutch [https://nl.wikipedia.org/wiki/Schijf_van_Vijf Disk of Five (nl)]? | | Can OFF support the dutch [https://nl.wikipedia.org/wiki/Schijf_van_Vijf Disk of Five (nl)]? |
| End November 2019 the dutch government has decided to introduce Nutri-Score in 2021. In the time in between they want to cooperate the international Nutri-Score coordination group to have Nutri-Score adapted to the national Dutch diet advice: the Disk of Five. | | End November 2019 the dutch government has decided to introduce Nutri-Score in 2021. In the time in between they want to cooperate the international Nutri-Score coordination group to have Nutri-Score adapted to the national Dutch diet advice: the Disk of Five. |
− | | + | [[File:De-Schijf-van-Vijf-Voedingscentrum.jpg|thumb]] |
| The Disk of Five (DOF) (Schijf van Vijf) is a diet advice for healthly eating, which consists of five slices. | | The Disk of Five (DOF) (Schijf van Vijf) is a diet advice for healthly eating, which consists of five slices. |
| * Fruit/Vegetables | | * Fruit/Vegetables |
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| | | |
| == Disk Of Five Rules == | | == Disk Of Five Rules == |
− | The first step is to find the rules used by DOF. To find these rules, the official 2016 [https://www.voedingscentrum.nl/Assets/Uploads/voedingscentrum/Documents/Professionals/Schijf%20van%20Vijf/Voedingscentrum%20Richtlijnen%20Schijf%20van%20Vijf%202016%204.pdf guidelines] are used. | + | The first step is to find the rules used by DOF. To find these rules, the official 2016 [https://www.voedingscentrum.nl/Assets/Uploads/voedingscentrum/Documents/Professionals/Schijf%20van%20Vijf/Voedingscentrum%20Richtlijnen%20Schijf%20van%20Vijf%202016%204.pdf guidelines] are used (Bijlage 5). The rules are defined per slice and product groups within a slice. |
| + | === 1 Vegetable and Fruit Slice === |
| + | ==== 1.1.a Unprocessed Vegetables ==== |
| + | {| class="wikitable" |
| + | |- |
| + | ! Nutrition !! Inside !! Outside Day !! Outside Week |
| + | |- |
| + | | - || Fresh vegetables || - || Zeekraal |
| + | |- |
| + | | - || Frozen vegetables || - || Zeewier |
| + | |} |
| + | |
| + | ==== 1.1.b Processed Vegetables ==== |
| + | {| class="wikitable" |
| + | |- |
| + | ! Nutrition !! Inside !! Outside Day !! Outside Week |
| + | |- |
| + | | Saturated fat <0.5% || Dried vegetables || - || Zuurkool |
| + | |- |
| + | | Fats < 0.1% || Canned vegetables || - || Canned vegetables with added salt and/or sugar |
| + | |- |
| + | | No added salt || Mashed vegetables || - || - |
| + | |- |
| + | | No added sugars || Mashed vegetables || - || - |
| + | |} |
| + | Vegetable juices fall in another slice. |
| + | |
| + | ==== 1.2.a Unprocessed Fruit ==== |
| + | {| class="wikitable" |
| + | |- |
| + | ! Nutrition !! Inside !! Outside |
| + | |- |
| + | | - || Fresh fruit || Coconut |
| + | |- |
| + | | - || Frozen fruit || - |
| + | |} |
| + | |
| + | ==== 1.2.b Processed Fruit ==== |
| + | {| class="wikitable" |
| + | |- |
| + | ! Nutrition !! Inside !! Outside Day !! Outside Week |
| + | |- |
| + | | Saturated fat <0.2% || Dried vegetables || Pureed apple || Pureed apple |
| + | |- |
| + | | Fats < 0.1% || Canned fruit || Pineapple on sirop slice || Fruit on sirop |
| + | |- |
| + | | No added salt || Pureed fruit || - || - |
| + | |- |
| + | | No added sugars || Dried fruit || - || - |
| + | |} |
| | | |
| ==== Unprocessed meats ==== | | ==== Unprocessed meats ==== |
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| - Bread coverings? (Broodbeleg) | | - Bread coverings? (Broodbeleg) |
| | | |
− | == OFF matching == | + | == OFF interpretation == |
− | Bij de beoordeling van een voedingsmiddel wordt in eerste instantie gekeken de voedingsmiddelengroep en eventueel in tweede instantie naar de voedingswaarden. Aangezien
| + | This section will describe how the Disk Of Five algorithm can be adapted to OFF. |
| + | === OFF DOF Algorithm === |
| + | OFF should follow the same algorithm as the Disk Of Five Algorithm: |
| + | * ''assign OFF product category'' - each product should have a product category assigned, otherwise the DOF can not work; |
| + | * ''map product category to DOF categories'' - it is attempted to map the OFF category to a DOF category: |
| + | ** ''success'' - the OFF category correspond to an existing DOF category. We can continue the analysis: |
| + | *** ''assign DOF slice'' - determine in which slice the product belongs; |
| + | *** ''assign DOF sub-slice'' - determine the subslice of the product; |
| + | *** ''determine the level of the product'' - a product is either inside or outside DOF |
| + | **** ''inside?'' - continue with the inside analysis |
| + | ***** limit intake |
| + | ***** does not match nutritional rquirements |
| + | **** ''outside?'' |
| + | ** ''no success'' - each OFF category should correspond to a DOF category. As there are only a limited number of DOF categories, this can fail. The product is then unrecognised with respect to DOF. It should get the label '''unrecognised DOF category'''. |
| | | |
| == OFF Changes required == | | == OFF Changes required == |