Category/Vegetable based foods

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Vegetables are parts of plants that are consumed by humans or other animals as food.

Categories

Supercategories

Subcategories

The subcategories can be grouped:

  • Single vegetables, like Eggplant, potatoes, beans
  • Dishes
  • Beans
  • Canned vegetables

Ingredients

Production process/labels

Nutritional information

min 10% 90% max
Energy (kJ/100ml)
Fat (%)
Saturated fat (%)
Carbohydrates (%)
Sugars (%)
Fiber (%)
Proteins (%)
Salt (%)
Fruit (%)


References