Difference between revisions of "Category/Potatoes"

From Open Food Facts wiki
Jump to navigation Jump to search
 
(8 intermediate revisions by the same user not shown)
Line 1: Line 1:
 
The [https://world.openfoodfacts.org/category/potatoes/ potatoes category] contains any product which only contains the plant '''''Solanum tuberosum''''' (wikipedia)'''''.'''''
 
The [https://world.openfoodfacts.org/category/potatoes/ potatoes category] contains any product which only contains the plant '''''Solanum tuberosum''''' (wikipedia)'''''.'''''
  
The category can be subdivided by the variety of the potato (i.e. [https://world.openfoodfacts.org/category/agata-potatoes Agata potatoes]), its possible usage ([https://world.openfoodfacts.org/category/potatoes-for-steaming for steaming]), the harvest date ([https://world.openfoodfacts.org/category/new-potatoes new]), simple processing ([https://world.openfoodfacts.org/category/peeled-potatoes peeled])
+
The category can be subdivided by the variety of the potato (i.e. [https://world.openfoodfacts.org/category/agata-potatoes Agata potatoes]), its possible usage ([https://world.openfoodfacts.org/category/potatoes-for-steaming for steaming]), its PDO origin([https://world.openfoodfacts.org/category/it:patata-dell-alto-viterbese Alto Viterbese]), the harvest date ([https://world.openfoodfacts.org/category/new-potatoes new]), simple processing ([https://world.openfoodfacts.org/category/peeled-potatoes peeled]).
 +
 
 +
Currently a lot of subcategories are missing.
  
 
== Categories ==
 
== Categories ==
Line 14: Line 16:
  
 
* Potato varieties:
 
* Potato varieties:
 +
**[https://world.openfoodfacts.org/category/agata-potatoes Agata potatoes];
 +
** Charlotte potatoes;
 +
** [https://world.openfoodfacts.org/category/jersey-royal-potatoes Jersey royal potatoes];
 +
* Potato origins:
 +
** [https://world.openfoodfacts.org/category/french-potatoes Potatoes from France]:
 +
*** [https://world.openfoodfacts.org/category/fr:pommes-de-terre-de-l-ile-de-re Potatoes from Île de Ré]
 +
*** [https://world.openfoodfacts.org/category/fr:pommes-de-terre-de-merville Potatoes from Merville]
 +
*** [https://world.openfoodfacts.org/category/fr:pomme-de-terre-de-noirmoutier Potatoes from Noirmoutier]
 +
** Potatoes from Italy;
 +
*** [https://world.openfoodfacts.org/category/it:patata-dell-alto-viterbese Potatoes van Alto Viterbese];
 +
*** [https://world.openfoodfacts.org/category/it:patata-del-fucino Potatoes from Fucino];
 
* Potato usages:
 
* Potato usages:
 +
** Potatoes for steaming;
 +
* Potato harvest times:
 +
** [https://world.openfoodfacts.org/category/fresh-potatoes Fresh potatoes].
 +
* Potato processing (simple):
 +
** [https://world.openfoodfacts.org/category/peeled-potatoes Peeled potatoes]
  
 
=== Related categories ===
 
=== Related categories ===
Line 24: Line 42:
 
=== Required ingredients ===
 
=== Required ingredients ===
  
* potato
+
* [https://world.openfoodfacts.org/category/potatoes/ingredient/potato potato]
  
 
=== Disallowed ingredients ===
 
=== Disallowed ingredients ===
 
Any other ingredient by definition
 
Any other ingredient by definition
 +
 +
== Nutritional values ==
 +
Category needs reprocessing with the new taxonomy
 +
[[Category:Categories Taxonomy]]
 +
[[Category:Global taxonomies]]

Latest revision as of 12:35, 30 November 2023

The potatoes category contains any product which only contains the plant Solanum tuberosum (wikipedia).

The category can be subdivided by the variety of the potato (i.e. Agata potatoes), its possible usage (for steaming), its PDO origin(Alto Viterbese), the harvest date (new), simple processing (peeled).

Currently a lot of subcategories are missing.

Categories

Supercategories

Subcategories

Related categories

  • Potato preparations, which contains ingredient combinations with potato as the basis and required additional processing before eating.

Ingredients

Required ingredients

Disallowed ingredients

Any other ingredient by definition

Nutritional values

Category needs reprocessing with the new taxonomy